About Soy Isoflavones
Plant-based compounds derived from non-GMO Soybeans
Key Component 1 of Soy Isoflavones
Genistein is a potent antioxidant with anti-inflammatory properties, widely used in supplements targeting immunity, cardiovascular health, and wellness.
Key Component 2 of Soy Isoflavones
Daidzein supports bone health and cardiovascular protection, particularly beneficial for postmenopausal women.
Key Component 3 of Soy Isoflavones
Glycitein helps maintain hormonal balance, supporting women's health and overall wellness.



How Soy Isoflavones Work
Mechanism of Action
1
Acts as a Selective Estrogen Receptor Modulator (SERM), making it a key ingredient in hormone-regulating supplements.
2
Enhances antioxidant defense, supports cellular health, and promotes overall wellness through natural, plant-based solutions.
Research and Clinical Studies
The Dual Benefits of Soy Isoflavones: Stronger Bones, Healthier Hearts
Clinical studies show that soy isoflavones significantly improve bone density in postmenopausal women and reduce LDL cholesterol levels for better cardiovascular health.
Research and Clinical Studies
Bone Health Improvement
90%
Cardiovascular Protection
85%
Your 5 Reasons Why, Explained
Benefits of Soy Isoflavones
At SoyOne®, we’re not just suppliers – we’re partners in your success. With a dedication to innovation, premium-quality soy isoflavones, and a customer-centric approach, we’re here to help you meet your business goals.
01 
Hormonal balance
Acts as phytoestrogens to regulate hormonal activity naturally.
Provides relief from menopausal symptoms such as hot flashes and mood swings, making it a sought-after ingredient for women-focused health brands.
Supports hormonal health while reducing risks associated with estrogen-related conditions.
02 
Bone Health
Enhances osteoblast activity to improve bone density, essential for supplements targeting osteoporosis prevention.
Helps reduce the risk of bone fractures, especially in postmenopausal women.
03 
Cardiovascular Protection
Reduces LDL cholesterol while increasing HDL cholesterol, addressing heart health concerns.
Improves vascular function and reduces arterial stiffness, making it ideal for aging populations.
Offers the antioxidant benefits necessary for combating oxidative stress, a major focus of functional health supplements.
04 
Antioxidant and Anti-Inflammatory Properties
Neutralizes free radicals and reduces inflammation, promoting overall wellness.
Protects skin cells from damage, appealing to both skincare and wellness markets.
05 
Skin and Cosmetic Benefits
Stimulates collagen production, improving skin elasticity and reducing wrinkles.
Enhances skin hydration and reduces pigmentation, ideal for anti-aging skincare formulations.
More about Soy
Our Latest Takes!
Learn more about Soy Isoflavones, their industry trends, and our own expert takes on them!
